Spring Breeze 保肝
energetix-0004
顺势疗法的纯中药配方 --- 保肝方
Bai Shao (White Peony) – Traditionally used in Chinese Medicine to calm and curb the liver yang and alleviate pain from disharmo-ny between the liver and spleen. Used to “soften and comfort” the
liver, stop painful spasms in the abdomen, stop cramping pain or spasms in the hands and feet, and alleviate abdominal pain associated with dysenteric disorders.
Bai Zhu (Atractylodes Macrocephala [alba] Rhizome) – Used in TCM to tonify the spleen and augment the Qi; for spleen or stomach defciency with symptoms such as diarrhea, fatigue, lack of appetite, and vomiting. Strenthens the spleen and dries dampness; for digestive disorders due to spleen yang failing to rise,
with loss of its ability to transform and subsequent accumulation of dampness.
Dang Gui [Shen] (Tangkuei) – Used for its reputed ability to tonify the blood and regulate the menses: for patterns of blood defciency with such symptoms as a pallid, ashen complexion; for tinnitus, blurred vision, and palpitations. Commonly used for blood defciency associated with menstrual disorders such as irregular
menstruation, amenorrhea, dysmenorrhea, etc. Invigorates and harmonizes the blood and disperses cold.
Fu Shen (Poria [Cortex]) – Known traditionally for draining damp-ness, strengthening the spleen and harmonizing the middle burner; promotes urination, transforms phlegm, quiets the heart and
calms the spirit. For loss of appetite, diarrhea, headaches, palpitation, dizziness, forgetfulness, and insomnia.
Chai Hu (Bupleurum) – TCM practitioners believe it resolves lesser yang disorders and reduces fever; spreads liver Qi and relieves constraint with such symptoms as dizziness, vertigo, chest and fank pain, emotional instability, or menstrual problems. Also has been used for disharmonies between the liver and spleen with such symptoms as epigastric and fank pain, a stifing sensation in the chest, abdominal bloating, nausea and indigestion.
Bo He (Mint) – Thought to disperse wind-heat for patterns with fe-ver, headache and cough. The TCM practitioner believes it allows constrained liver Qi to fow freely. It is commonly used for such
symptoms as pressure in the chest or fanks, emotional instability, and gynecological problems.
Gan Cao (Licorice) – Reputed for tonifying the spleen and augmenting the Qi. Said to clear heat and relieve
fre toxicity, moderate spasms and alleviate pain of the abdomen or legs. Due to the sweet, neutral and moderating properties, it is used often to moderate herbs that are hot or cold and mitigate the violent properties of other herbs. It is thought to lead and conduct other herbs into the twelve primary channels.
Gou Teng (Gambir) – Used traditionally to eliminate wind and alleviate spasms; for liver heat patterns seen as tremors, seizures, and eclampsia; for cooling and draining the liver in conjunction with symptoms of headache, irritability, red eyes, dizziness and hypertension.
Mu Dan Pi [Su] (Moutan) – Chinese botanical that has been used to clear heat and cool blood; for such symptoms as nosebleeds, bloody mucus, vomiting, profuse menstruation, and bruises. It is commonly used to clear ascending liver fre with symptoms of headache, eye pain, fank pain, fushing, and menstrual imbal-
ances. It is believed to drain pus and reduce swelling and has been used topically for sores or internally for abscesses.
Sheng Jiang (Fresh Ginger) – Used in TCM for releasing exterior cold patterns; for warming the middle burner and alleviating vomiting; to disperse cold and stop coughing; to reduce the toxicity of other herbs and to adjust the nutritive and protective Qi, allowing for improvement of conditions through sweating.
Xiang Fu (Cyperus Rhizome) – Used in Chinese Medicine to spread and regulate liver Qi, for congested liver with hypochondriac pain and epigastric distention, facilitates harmony between liver and spleen. Used to facilitate the fow of liver Qi in gynecological disorders with such signs as dysmenorrheal or irregular menstruation; it is thought to regulate menstruation and alleviate pain.
Zhi Zi [Shan] (Gardenia) – Chinese botanical that has been used in TCM to clear heat and eliminate irritability, fever, restlessness, insomnia, delirious speech; to drain damp heat seen symptomatically as painful urinary dysfunction, jaundice; to cool blood and reduce swelling.
This product is gluten-free.
Bai Shao (White Peony) – Traditionally used in Chinese Medicine to calm and curb the liver yang and alleviate pain from disharmo-ny between the liver and spleen. Used to “soften and comfort” the
liver, stop painful spasms in the abdomen, stop cramping pain or spasms in the hands and feet, and alleviate abdominal pain associated with dysenteric disorders.
Bai Zhu (Atractylodes Macrocephala [alba] Rhizome) – Used in TCM to tonify the spleen and augment the Qi; for spleen or stomach defciency with symptoms such as diarrhea, fatigue, lack of appetite, and vomiting. Strenthens the spleen and dries dampness; for digestive disorders due to spleen yang failing to rise,
with loss of its ability to transform and subsequent accumulation of dampness.
Dang Gui [Shen] (Tangkuei) – Used for its reputed ability to tonify the blood and regulate the menses: for patterns of blood defciency with such symptoms as a pallid, ashen complexion; for tinnitus, blurred vision, and palpitations. Commonly used for blood defciency associated with menstrual disorders such as irregular
menstruation, amenorrhea, dysmenorrhea, etc. Invigorates and harmonizes the blood and disperses cold.
Fu Shen (Poria [Cortex]) – Known traditionally for draining damp-ness, strengthening the spleen and harmonizing the middle burner; promotes urination, transforms phlegm, quiets the heart and
calms the spirit. For loss of appetite, diarrhea, headaches, palpitation, dizziness, forgetfulness, and insomnia.
Chai Hu (Bupleurum) – TCM practitioners believe it resolves lesser yang disorders and reduces fever; spreads liver Qi and relieves constraint with such symptoms as dizziness, vertigo, chest and fank pain, emotional instability, or menstrual problems. Also has been used for disharmonies between the liver and spleen with such symptoms as epigastric and fank pain, a stifing sensation in the chest, abdominal bloating, nausea and indigestion.
Bo He (Mint) – Thought to disperse wind-heat for patterns with fe-ver, headache and cough. The TCM practitioner believes it allows constrained liver Qi to fow freely. It is commonly used for such
symptoms as pressure in the chest or fanks, emotional instability, and gynecological problems.
Gan Cao (Licorice) – Reputed for tonifying the spleen and augmenting the Qi. Said to clear heat and relieve
fre toxicity, moderate spasms and alleviate pain of the abdomen or legs. Due to the sweet, neutral and moderating properties, it is used often to moderate herbs that are hot or cold and mitigate the violent properties of other herbs. It is thought to lead and conduct other herbs into the twelve primary channels.
Gou Teng (Gambir) – Used traditionally to eliminate wind and alleviate spasms; for liver heat patterns seen as tremors, seizures, and eclampsia; for cooling and draining the liver in conjunction with symptoms of headache, irritability, red eyes, dizziness and hypertension.
Mu Dan Pi [Su] (Moutan) – Chinese botanical that has been used to clear heat and cool blood; for such symptoms as nosebleeds, bloody mucus, vomiting, profuse menstruation, and bruises. It is commonly used to clear ascending liver fre with symptoms of headache, eye pain, fank pain, fushing, and menstrual imbal-
ances. It is believed to drain pus and reduce swelling and has been used topically for sores or internally for abscesses.
Sheng Jiang (Fresh Ginger) – Used in TCM for releasing exterior cold patterns; for warming the middle burner and alleviating vomiting; to disperse cold and stop coughing; to reduce the toxicity of other herbs and to adjust the nutritive and protective Qi, allowing for improvement of conditions through sweating.
Xiang Fu (Cyperus Rhizome) – Used in Chinese Medicine to spread and regulate liver Qi, for congested liver with hypochondriac pain and epigastric distention, facilitates harmony between liver and spleen. Used to facilitate the fow of liver Qi in gynecological disorders with such signs as dysmenorrheal or irregular menstruation; it is thought to regulate menstruation and alleviate pain.
Zhi Zi [Shan] (Gardenia) – Chinese botanical that has been used in TCM to clear heat and eliminate irritability, fever, restlessness, insomnia, delirious speech; to drain damp heat seen symptomatically as painful urinary dysfunction, jaundice; to cool blood and reduce swelling.
This product is gluten-free.
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